Monstera Deliciosa Cut Leaves. Additional Outdoor Care Tips As the Monstera Deliciosa is hardy in USDA zones 10 through 12 it will thrive year-round in warm humid weather. People everywhere are also mistakenly calling it a split-leaf philodendron.
Like nearly all other plants the best time to propagate monstera deliciosa cuttings is during its active growing season. Split-leaf philodendron Swiss cheese plant or windowleaf Monstera deliciosa is a tropical plant native to rainforests of Central America from southern Mexico to Panama and commonly grown as a foliage houseplantIt was introduced into cultivation in England in 1752. Monstera Deliciosa growing roots in water It is understandable that they would like to grow these cuttings into a full plant and the forming of roots reinforces the hopes of doing so.
Monstera Deliciosa tends to produce one main root per leaf so the new leaf node will get a large root structure developed very quickly.
Easily doubling in size his leaves began to sprout every which way. Additional Outdoor Care Tips As the Monstera Deliciosa is hardy in USDA zones 10 through 12 it will thrive year-round in warm humid weather. A close runner up to the Thai constellation monstera in terms of popularity is the Monstera deliciosa Albo Borsigiana or albo monstera. Spring summer and fall will all work pretty well but summer is definitely the best.
